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Honestly, so many people shy away from visiting Bangkok with kids, but they have no idea what they are missing! Yes, it’s hot. Yes, it’s humid. Yes, there is traffic. But, Bangkok is actually a great place for kids! Besides activities, movies, parks, proximity to beautiful beaches, swimming pools and tons of shopping and grand …
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Lhong 1919 is one of a handful of sites along the Chao Phraya river that have been renovated in recent years into community spaces, effectively reusing old warehouses and neglected spaces on prime Bangkok real estate. The sit, a mid 19th century port, included offices, shops and a shrine. In 1919, it was sold to …
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One of the memorable stops along our Village of Love morning tour is a local shop that makes a rainbow of fresh curry pastes! Thai curry is traditionally made only from a paste, not from a powder as Indian curries. They range is spice-level from mild to hot (also of course, depending on the chef)! …
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Recently, we introduced you to K. Tai, our lovely friend in Bangrak, who serves up the tastiest bite-sized treats on our tours, Miang Kham! So, we thought we’d give you a little glimpse into what goes into these lovely Thai snacks! Miang Kham is an herbal snack popular in Thailand and Laos. It is a …
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Meet Khun May, the owner of May Veggie Home. May was born in Bangkok and began her working career as an executive assistant to the president of a multinational company, which gave her the opportunity to travel around the world and experience many different types of cuisines and flavors. A few years ago she decided …
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Pa Thong Ko is a very popular Thai deep-fried dough or Thai-style Chinese cruller, generally made by street vendors. Pa Thong ko actually originated from Chinese cuisine, called Teochew. Originally, this snack was called Yau Cha Guay but due to a bit of confusion of the Thai people with another kind of Chinese dessert and …
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We recently sat down with one of our cheerful guides, K. Beau, and asked her a few questions to find out a little bit more about her. Where are you from originally? Uthai Thani. It’s near Nakhon Sawan How long have you been a guide? Almost 10 years What do you like most about …
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Ginger Root Ginger has been part of the Thai culture for a very long period of time, some records say for over 5,000 years. It is a member of the Zingiberaceae family which also includes: turmeric, cardamom, and galangal. It is considered a hot ingredient. Ginger contains a lot of nutrients essential for our …
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What is a tropical country without bananas? Here in Thailand, banana is not only a fruit but also considered an important element in daily life, diet and culture. Thailand has a great variety of bananas of different shapes, sizes and colors. Thai people love to eat bananas not only as a healthy snack right out …
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We sat down with one of our guides, K. Pat, and asked him a few questions to find out a little bit more about him! Where are you from originally? -Bangkok. How long have you been a guide? -6 months. What do you like most about your job? -Meeting new people and sharing …
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We were curious…So, last week we finally made it out to try the one-and-only Raan Jay Fai – the Michelin-starred street food eatery in Bangkok. Jay Fai is the name of the owner and also the Chef, a 72 year old known for her iconic ski goggles and incredible skills and speed at the wok. …
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Soup nor mai, also known as spicy thai bamboo shoot salad, is quite rarely seen by foreigners visiting Thailand, but it’s a common Isaan (Northeastern) dish. This unique salad recipe originated in Laos. In Thailand, it is enjoyed warm, with sticky rice, similar to other Isaan dishes, such as Larb. Some choose to accompany each …
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We have quite a good number of smart, hardworking and dedicated tour guides. These tour guides are the heart of any food tour business and they are the story tellers as well. Bangkok is a city of stories and to introduce each and every places with a good story is the unique identity of Taste …
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Khanom Bueang, also known as Thai Crispy Pancakes or Thai Crepes is one of the most popular street snacks/sweet you will find in Thailand. This ancient Thai dessert is actually from the Ayutthaya period. These crepes look a bit like Mexican tacos (as some foreigners have noted!). Khanom Bueang’s cute little bites look simple but …
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Vendor Details Name: Giulio Saverino Originally From: Torino, Italy Favorite Food: Whole wheat pasta with tomato sauce For me, Bangkok in one word is: Interesting My Favorite Place in Bangkok is: The Riverside District Owner Giulio Saverino, a long-time expat in Bangkok opened About Eatery with the vision to provide high quality ingredients paired with …
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Rice is a staple in the Asian diet. It’s so central to the Thai cuisine, as well, that often people will feel out-of-sorts when they don’t consume rice for a few days! It’s not just tasty and a great companion to most Thai dishes, it’s comfort food! To see a bit about different types of …
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The Thai Vegetarian festival, locally known as the Jae Festival, is a nine-day vegetarian food festival celebrated all over Thailand. It is also known as the Nine Emperor Gods Festival. Jae, is actually even more strict than straight-forward vegetarianism or veganism. Besides staying away from meat or animal products, pungent-odour vegetables are not used in …
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Fruit vendors are a major mainstay of the street food culture here in Bangkok and all over Thailand. The amazing array of tropical fruits available make it easy to grab them morning, day or night for a quick refreshing and healthy treat! Often some of the longest lines for street food are for the fruit …
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People often ask, is Bangkok safe for solo travelers? We’d say an overwhelming, yes! As long as you have your wits about you and now how to travel safely, Bangkok is an easy city to enjoy solo. The people are so friendly and helpful and really do enjoy talking to visitors. Public transportation is readily …
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Vendor Details Name: Hatairat Rungrotchokdee (Tai) Originally From: Kampaeng Phet Favorite Food: Somtum For me, Bangkok is: Crowded My Favorite Place in Bangkok: Bangrak Neighborhood Main Quote: My aim is to offer simple, fresh and healthy food. Khun Tai grew up in a family of foodies, of which her grandmother was the head chef with …
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In our last 7-11 episode, we wrote about the seven awesome snacks available in Thailand’s myriad 7-11 shops. Many of our blog readers liked it and that inspired us to continue our 7-11 saga to delve in and explore our local ‘seven’ to see what other treats we could find. The best part, is that …
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